My cousin visited with us at the end of April and the weather was so lovely during his stay that a lot of the evening meals were braais (barbecues), and fearing we would tire of Braai Sarmies and pap ‘n sous (maize meal and tomato/onion sauce) I threw a Pasta Rice Salad into the mix. This type of salad reminds me of Christmas lunches as a child – such wonderful happy memories. Green pepper (capsicum) and or raisins would also be nice added to this salad.
Pasta Rice Salad
375ml pasta rice
1 small onion diced
4 tinned peach halves diced
10ml curry powder
Optional extras – diced green pepper (capsicum), raisins
- Cook the pasta rice according the the package instructions and allow to cool.
- Combine all the other ingredients together in a bowl.
- Add the pasta to the sauce mixture and stir through.