Cupcakes for two

Posted on October 31, 2011 by thecompletebook

My cupcake addiction is clearly getting out of hand so I decided to tone things down a bit and make just two – how cool is that! If you are wanting a quick sweet treat after dinns and really feel like a cupcake but can’t warrant making a full recipe – no problem, this is the recipe for you. Ovens vary and with just two little treasures in there to bake, I found it best to place one on each outer side of the muffin tray. I wish I could give credit to the person I got this idea from but alas the memory has failed me. Please remind me if you were the one who led me in this lovely direction.

Cupcakes for two

Ingredients

Non stick cooking spray
1 egg white
2 tbsp sugar
1 tsp vanilla essence
2 tbsp butter melted
¼cup flour
¼ tsp baking powder
Pinch of salt
1 ½ tbsp milk

Method

Preheat the oven to 180°C.
Line a muffin pan with 2 paper cases and spray with non stick cooking spray.
In a bowl whisk the egg white and sugar until combined.
Add the remaining ingredients and stir to combine.
Divide the batter between the 2 paper cases.
Bake for 12 to 15 minutes.
Cool and ice as desired. I had some spare chocolate icing in the fridge which I used.

46 thoughts on “Cupcakes for two”

Cindy on October 31, 2011 at 07:18 said:

Going to try this this afternoon, thanks Mandy, have a super week 🙂

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- thecompletecookbook on October 31, 2011 at 09:18 said:
  
  Thanks Cindy, have a super week too. 🙂
  
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Amanda on October 31, 2011 at 07:38 said:

Just the two, hmmm? I guess if I made them at lunch time I could eat both and no-one would be any the wiser. 😉

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- thecompletecookbook on October 31, 2011 at 09:31 said:
  
  Aah, now there is another good reason to make just 2 – good thinking Amanda. Have a great week. 🙂
  
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Jen on October 31, 2011 at 10:39 said:

What a brilliant idea …. thanks for the recipe!

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- thecompletecookbook on October 31, 2011 at 10:54 said:
  
  Thanks for stopping by Jen. Glad you enjoyed the idea. Have a happy week. 🙂
  
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Natalie on October 31, 2011 at 10:47 said:

Beautiful cakes. You are very restrained just making two!

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- thecompletecookbook on October 31, 2011 at 10:55 said:
  
  With the few extra unwanted kilos, I have to be! Have a happy week. 🙂
  
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chicaandaluza on October 31, 2011 at 12:46 said:

You are one very clever lady! This would be perfect for us – a sugary dessert hit but no more temptation to go back for “just one more”!

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- thecompletecookbook on October 31, 2011 at 13:26 said:
  
  Aah yes, the infamous “just one more” that always seems to be the one to put on that “just one more” kilo! Enjoy Tanya and have a super week. 🙂
  
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kitchenbelleicious on October 31, 2011 at 14:06 said:

I didn;t know you could even do cupcakes for two. I am loving the idea but thinking is there anyway I can actually only eat 1 cupcake? I am afraid the answer might be no- in that case I could double it and do cupcakes for 4 right? LOL! Kidding- this is a great and fantastic idea- especially for kids

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- thecompletecookbook on October 31, 2011 at 14:44 said:
  
  You could always make the 2 just for you. 😉 I never even thought about this being a good idea for the little ones. Have a super week. 🙂
  
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promenadeplantings on October 31, 2011 at 14:54 said:

as you say perfect for 2, thanks!

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- thecompletecookbook on October 31, 2011 at 15:20 said:
  
  Enjoy and have an awesome week. 🙂
  
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zestybeandog on October 31, 2011 at 15:45 said:

This is a great idea! Having multiple cupcakes just sitting around can get out of control ….FAST 🙂 Thanks for the recipe!

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- thecompletecookbook on October 31, 2011 at 16:09 said:
  
  I often land up given half the cupcakes away anyway so this really does work out well. Have a great week. 🙂
  
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Savory Simple on October 31, 2011 at 15:48 said:

I just saw Bridesmaids for the first time this weekend and there’s a scene where she bakes one cupcake at home. It’s such a brilliant idea. I love cupcakes but can’t deal with having them around in quantity (no willpower) so I never make them. This is the perfect solution!

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- thecompletecookbook on October 31, 2011 at 16:13 said:
  
  No need for willpower is the perfect solution. 😉 Have a great week. 🙂
  
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Kristy on October 31, 2011 at 16:25 said:

Cupcakes for two?! Now that is clever. I should start doing this with all of our desserts. That sure would help our diets. 🙂

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- thecompletecookbook on October 31, 2011 at 17:31 said:
  
  Must say, it was fun making just two. Have a super day. 🙂
  
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Rufus' Food and Spirits Guide on October 31, 2011 at 16:40 said:

This makes sense to me. Great for a house of two.

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- thecompletecookbook on October 31, 2011 at 17:32 said:
  
  Seems less hassle too somehow. Have a great day. 🙂
  
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Bites Of Sweet And Spice on October 31, 2011 at 18:34 said:

I love recipes for one or two! That way I’m sure I won’t be tempted to overeat. 🙂
I made muffins this morning and had 3 already!!

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- thecompletecookbook on October 31, 2011 at 18:59 said:
  
  Muffins are much healthier – well, they can be. Nothing nicer than enjoying your own baking. have a happy week. 🙂
  
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  - Bites Of Sweet And Spice on November 1, 2011 at 19:24 said:
    
    I was wondering if you have any advice about how to store muffins and cupcakes. Is it ok to refrigerate?
    I made pineapple and coconut muffins which were very moist when freshly baked but they get kind of soggy and sticky the next day when kept at room temp. I did sprinkle some sugar on top before baking.
    
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    - thecompletecookbook on November 1, 2011 at 20:46 said:
      
      You are storing them correctly at room temperature (in a sealed container). The sugar on top before baking could cause them to go a little sticky. Pineapple is a very moist fruit so that may also be contributing to the muffins going soggy. The humidity on the island will also have a contributing factor. If you do store them in the fridge, let them get back to room temperature before eating them. Hope this helps. 🙂
      
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ChgoJohn on October 31, 2011 at 18:35 said:

Finally a cupcake recipe that I can try without having to eat cupcakes for a week! I can’t wait to bake 2! Thanks, Mandy, and have a great day!

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- thecompletecookbook on October 31, 2011 at 19:00 said:
  
  You are very welcome ChgoJohn. I look forward to hearing how you enjoy them. Have a great day too. 🙂
  
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Angie's Recipes on October 31, 2011 at 18:55 said:

Made a batch of banana cupcakes last week, with peanut butter frosting ;-)) Love your chocolate icing too.

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- thecompletecookbook on October 31, 2011 at 19:00 said:
  
  I keep forgetting about using peanut butter for icing, thanks for the reminder. Have a super week. 🙂
  
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ceciliag on October 31, 2011 at 21:03 said:

and no waste!no overeating.. what a super recipe, if you have the oven on anyway you can pop them in.. I do not have much of a sweet tooth so this would be the perfect amount for John and I.. c

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- thecompletecookbook on November 1, 2011 at 08:50 said:
  
  It’s always nice to have a “little” recipe on hand C. Have a happy day. 🙂
  
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My Inner Chick on November 1, 2011 at 01:36 said:

—So Cooool, Mandy…
I have one question: Is the other cupcake for ME? Xxx

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- thecompletecookbook on November 1, 2011 at 08:51 said:
  
  All yours Kim! Have a happy day. 🙂 xo
  
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Feast on the Cheap on November 1, 2011 at 01:39 said:

Sometimes a mini batch is all you need! Last night I found myself looking up recipes for one-serving chocolate cake.

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- thecompletecookbook on November 1, 2011 at 08:52 said:
  
  That sounds perfect, I can see it baked in my mini loaf tins. Have a super day. 🙂
  
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spicegirlfla on November 1, 2011 at 14:22 said:

Mandy, this is brilliant!! I’ll never deny myself a dessert, but I certainly don’t need a batch to feed 12 people!! This is perfect for a date night!!

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- thecompletecookbook on November 1, 2011 at 15:17 said:
  
  You could decorate these so beautifully for date night too. Have a super day. 🙂
  
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Bites Of Sweet And Spice on November 2, 2011 at 16:05 said:

It has been getting very warm and humid here! 🙂 Thanks for the advice!

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- thecompletecookbook on November 2, 2011 at 17:04 said:
  
  Hope it helps. 🙂
  
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Karen on November 4, 2011 at 16:50 said:

Thank you for sharing this recipe. With two people in the house, it is a perfect way to have a little sweet treat.

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- thecompletecookbook on November 5, 2011 at 12:07 said:
  
  Excellent, glad you enjoy the concept too. Have a happy weekend. 🙂
  
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Fired Up Cooking SA on November 5, 2011 at 17:45 said:

Now there’s a clever idea!! Thanks, Mandy 🙂

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- thecompletecookbook on November 7, 2011 at 11:42 said:
  
  I was thrilled with the idea too Linda. have a super week. 🙂
  
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pinkpolkadotfood on November 6, 2011 at 18:38 said:

Wow, thank you!!

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- thecompletecookbook on November 7, 2011 at 11:43 said:
  
  Enjoy! 🙂
  
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