What a way to end last year with the surprise of receiving the Reader Appreciation Award from John over at The Bartolini Kitchens Blog. A few years back, John realized that some of his family’s recipes were rarely being prepared and would likely be lost if no one used them. So began his journey, with his Mom Theresa, and his Zia (aunt) Lea ensuring that the family recipes would be preserved, used, and now shared on his lovely blog.
It is always such an honour to receive an award and being able to share the appreciation by paying the love forward to other fellow blogging buddies.
The rules of this award are to:
- Award your top 6 bloggers who have commented the most.
- Be thankful.
- You cannot award someone who has already been awarded and you cannot give the award back to me.
- Don’t forget to tell the bloggers you’ve awarded.
- If you don’t want to pass on this award, that’s okay to. Just admire it.
Well point number 3 ain’t so easy as my top 6 have already all been nominated so I am nominating the following bloggers:
- My friend Michael over at Oishii – Michael loves to share great recipes which he discovers from popular restaurants, cookbooks, food magazines (Bon Appétit, Food & Wine, etc.), tv shows, friends, family, and other blogs as well as developing his own. Michael doesn’t blog that often but when he does, you can guarantee an exceptional recipe every time. Oh and just in case you wanted to know, “Oishii” (pronounced “oy she”) is the Japanese word for delicious.
- Second on the list is Linda over at Fired Up Cooking SA – Linda who also doesn’t blog that frequently, writes a monthly article called ‘Camping Chat’ for the Caravan and Outdoor Life Magazine as well as their ‘Cook-Out’ articles. Linda makes the most incredible meals over a camp fire from starters, to mains and even desserts.
- My Australian chef friend Anna over at The Hospitality Guru has been privileged enough to meet the Queen no less. Anna’s most recent accolades include having worked with the Prime Minister & Cabinet to create official events at Parliament House, dealt with famous performers and entertainers in preparation for the Australia Day live concert, to Manuka Oval working on the Prime Minister’s XI Cricket match.
- Next up is Bobbi over at Bam’s Kitchen. Bobbi currently lives in Asia and Bam’s Kitchen is a place where you can experience some very unique international dishes that even teenagers will enjoy.
- Angie over at Angie’s Recipes makes the most magnificent meals that she photographs so beautifully! Angie has taken food photography and turned it into culinary art and it’s easy to see why her recipes are so popular.
- Last but certainly by no means least is Barbara aka Smidge over at Just a Smidgen. Barbara is a poet, artist, photographer, aspiring cellist, and bon vivant who has a passion for baking, culinary creations and the wonders of existence of her my hometown,Calgary, Alberta.